Comments on: Simple, Vegan Kid-Friendly Soup

By: Kid Friendly Recipes: Vegetarian Potato Leek Soup : Eco Child’s Play

Kid Friendly Recipes: Vegetarian Potato Leek Soup : Eco Child’s Play — Fri, 18 Apr 2008 23:29:45 +0000

[...] posts: Simple, Vegan Kid-Friendly Soup Edible Activism: Love those Leeks Don’t Fear the Brussel Sprout: An Easy Side Dish Recipe Add a [...]

By: Eat Seasonally With Five Spring Foods : Eat. Drink. Better.

Eat Seasonally With Five Spring Foods : Eat. Drink. Better. — Tue, 25 Mar 2008 16:28:11 +0000

[...] versatile–salads and sandwiches are the obvious choice, but they can also be added to soups, pastas, or stir-frys. Gone are the days when iceberg was the only lettuce choice. Now you can [...]

By: Matt

Matt — Sat, 15 Mar 2008 18:14:49 +0000

Loved it, tried it last night and the kids ate it up.

By: Vegan Soup

Vegan Soup — Wed, 19 Dec 2007 14:09:00 +0000

[...] Simple, Vegan Kid-Friendly Soup [...]

By: Eco Child’s Play » Blog Archive » Vegan Chocolate Chip Cookies

Eco Child’s Play » Blog Archive » Vegan Chocolate Chip Cookies — Sat, 08 Dec 2007 00:27:43 +0000

[...] about getting sick from eating raw egg. This is another great recipe, like last Friday’s Vegan Kid-Friendly Soup, modified from The New Farm Vegetarian Cookbook. Of course, always use organically-grown [...]

By: Kendra

Kendra — Sun, 02 Dec 2007 19:30:56 +0000

This recipe sounds awesome! I looove nutritional yeast – it’s a great vegan substitute for cheesy flavor!