Comments on: Our Favorite: Soaked Blender Pancakes!

By: {Meatless Monday} Soaked Oats! | Recycle Your Day

{Meatless Monday} Soaked Oats! | Recycle Your Day — Mon, 16 Aug 2010 19:41:03 +0000

[...] If it’s not soaked oats… we also have a favorite soaked pancake recipe which I’ve “veganized” & only use gluten free grains since writing this post! [...]

By: cate

cate — Sun, 25 Jul 2010 15:32:33 +0000

I veganized these and they came out great! I used mostly wheat, then a little rice, oats, and millet. They were so good that I think I might try making dosas again. Thanks!

By: Cooking from Scratch: 5 Must-Have Staples

Cooking from Scratch: 5 Must-Have Staples — Tue, 29 Dec 2009 16:09:12 +0000

[...] don’t need much coaxing on the value of cooking from scratch: it’s generally cheaper, healthier, and provides opportunities for family time and even education about food. It turns out that [...]

By: Leslie Quigley

Leslie Quigley — Tue, 15 Sep 2009 07:04:51 +0000

@Heather adding fruit and sugar is definitely a bonus to your taste buds! ;p
@Hillary You’ll be glad you did!
@lindsey pumpkin puree mixed into regular oatmeal?? Yum!!! I love baked oatmeal too! It’s and easy recipe. You’ll love it.
@kelly Overnight soaking makes the meal more nutritious!

By: Recycle Your Day » Summary of Summer

Recycle Your Day » Summary of Summer — Wed, 09 Sep 2009 07:59:18 +0000

[...] strictly being written at Eco Child’s Play. I have wrote a recently wrote about our favorite, soaked blender pancakes! Yum to the [...]

By: Kelly

Kelly — Sun, 06 Sep 2009 23:05:17 +0000

I grew up with a similar recipe. We didn’t leave ours overnight, but it had three or four blending sessions after more liquid additions. I love that recipe, I should dig it out and use up the rest of my wheat berries! The last time I tried it on the family, the kids liked it but the hubby was lukewarm. He only likes light and fluffy pancakes. He will eat them though and they are certainly better for you. Thanks for the reminder!

By: lindsey

lindsey — Sat, 05 Sep 2009 14:08:27 +0000

I really liked baked oatmeal with pecans and apples. Or regular oatmeal with pumpkin puree mixed in.

These pancakes sound great and a great way to use up the abundance of wheat berries I seem to have.

Thanks for the recipe!

By: hillary

hillary — Sat, 05 Sep 2009 13:34:37 +0000

What a great idea. I’m going to try this one as the weather cools. Thanks

By: Heather Dunham

Heather Dunham — Sat, 05 Sep 2009 02:24:49 +0000

I actually just recently tried a recipe very similar to this one. I was so excited!

My son thought it was awful. I used wheat berries and quinoa, just like you!

I’m going to tweak it a bit and try again… I think it really does need some sugar, despite what the author I read insisted. That’s my own personal taste, of course. And adding blueberries might be a good idea too!