by Margie Kelly, Communications Manager, Healthy Child Healthy World If you’re a meat-eater, it’s better for your health and the planet to buy antibiotic-free meat and poultry. That might be tough to do, given that 80 percent of the antibiotics in use are fed to animals raised … [Read more...]
California Acts to Make Couches Safer
by Margie Kelly, Communications Manager, Healthy Child Healthy World That little white label on your couch indicating that it meets flame retardant standards might have reassured you that you would be protected from fire. But would you feel safe knowing the same label meant … [Read more...]
Seven Tips for Healthy Painting
by Margie Kelly Communications Manager Healthy Child Healthy World www.healthychild.org There's nothing like a fresh coat of paint to improve the look and feel of a room. In the process of making your home beautiful, however, you don't want to contaminate the air you … [Read more...]
3 Sunscreen Safety Tips You Probably Don’t Know, But Definitely Should
by Janelle Sorensen, Healthy Child Advisory Board Member The dog days of summer have arrived early at Chez Sorensen and my girls are practically living in the pool. I love that they’re spending oodles of time outdoors, but we’re going through copious amounts of sunscreen and … [Read more...]
What’s In Your Can, Campbell’s?
by Margie Kelly Communications Manager www.healthychild.org No longer is “BPA-free” enough. Today we’re asking all our readers to head over to Campbell’s Soup’s Facebook page to ask the iconic American company what it plans to put in its cans instead of the toxic chemical … [Read more...]
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