I have just returned from two weeks in Italy. I was a little nervous about eating while in this country known for its excellent cuisine, as I limit my dairy and wheat intake due to food sensitivities and allergies. I remembered from my past adventures there that fresh fruits … [Read more...]
Holy Hemp!
Whole Foods celebrated Hemp History during the week June 3-9. Although I am late in joining the celebration, I love hemp products! From personal care products to food, this amazing, environmentally friendly plant has been in use for thousands of years. Due to weird drug laws, … [Read more...]
Out of the mouths of babes: “So when we eat animals they die?” [video]
via: NPR … [Read more...]
GMO soya causing birth defects in Argentina thanks to glyphosate
Soya was once considered a superfood. As with any trendy food from afar, deforestation and use of herbicides increases as poor farmers grow more high priced food. I am guilty of jumping on the superfood bandwagon, especially with chia seeds lately. Soya, which is the same as … [Read more...]
All Natural, Gluten-Free Snacks: Kind Bars
I love Kind bars! I love that they are all natural! I love that they are easy to find, like at Starbucks when I am on the road. I have never tasted a flavor I do not like, and they are a staple for backpacking. We were sent a few varieties of Kind bars that I have never … [Read more...]
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