The snow is falling in many northern regions solidifying the holiday spirit. One of my favorite winter childhood memories is making snow ice cream. I've adapted a classic recipe for snow ice cream for my vegan daughter, plus I found a way I can also enjoy it even with … [Read more...]
The Best, Gluten-Free Vegan Pecan Pie Recipe
This Thanksgiving, I tried a new recipe adapted from one found in Yoga Journal. My daughter is a vegan, and this was our first vegan Thanksgiving (traditionally it has been vegetarian). Typical pecan pie contains eggs and butter in the recipe. Neither of these … [Read more...]
Sugar-Free Desserts: Baked Pears Recipe
Last night, my daughter made baked pears. We had some pears in the fridge that were pretty ripe and headed for the compost in a couple of days. Instead of being thrown out, my daughter made one of the best sugar-free desserts: baked pears. This recipe is super simple and … [Read more...]
Vegan Gluten-Free Recipe: Basic Beans, Rice, and Vegetables
Yesterday, I had a craving for basic beans and rice. We've shared this vegan gluten-free recipe before, but I've spiced it up a little and added more veggies. The results were not only more flavor, but this basic vegan gluten-free recipe filled me up after only one small … [Read more...]
The Ethics of Eating: Vegan? Vegetarian? Omnivore?
When I was 16-years-old, I decided to become a vegetarian. My reasons varied. I never liked meat. As a young child, I claimed to get the "steak sickness" every time it was served. I couldn't digest it. As a child, I loved animals. My affinity for elephants and horses … [Read more...]
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