by Rachel Lincoln Sarnoff Executive Director/CEO Healthy Child Healthy World When is a salmon not a salmon? It sounds ridiculous, but that’s one of the most important issues in the food world, where the gloves are off in the fight about genetically engineered … [Read more...]
Search Results for: gmo labeling
Food Issues: Corn vs. Sugar Smackdown
by Rachel Lincoln Sarnoff CEO/Executive Director, Healthy Child Healthy World www.healthychild.org Many of us at Healthy Child Healthy World [www.healthychild.org] are a wee bit obsessed with Citizens For Health’s new FoodIdentityTheft.com website. How could you not be … [Read more...]
Cleaning Out Your Pantry: Food Additives
I thought I’d seen it all when I was cruising the yogurt section of my supermarket and spotted blue, cotton-candy flavored yogurt for kids. Manufacturers are all too aware that children are compulsively drawn to Technicolor food and those that are sweet or salty. Since getting … [Read more...]
Genetically Engineered Animals and Your Family’s Diet
The same government agency that has failed to protect us from salmonella in peanut butter, BPA leaching into our children's foods and beverages, melamine in formula, among other health dangers, will soon be allowing the by-products of genetically engineered animals to reach our … [Read more...]
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