The perfect summertime snack or appetizer, these fresh vegan summer rolls pair perfectly with this creamy sweet and salty Thai-style peanut sauce.  And, these are incredibly versatile so you can adapt the recipe to use ingredients you already have.

Year round I am always on the hunt for delicious, seasonal new meals and snacks.  In the summer raw food speaks to me.  There is something about these fresh vegan summer rolls on a hot day that works perfectly.  These vegan summer rolls are the perfect crisp and fresh snack or appetizer.  Because they are filled with fresh vegetables, they make a healthy and low-calorie snack.  I use this brand of Rice Paper , which contains about 30 calories per sheet.

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