We eat a lot of organic brown rice in our family, which sometimes gets boring. That's when we remember quinoa! Quinoa is a "sacred, super crop": sacred to the Incas, super crop to the United Nations for its high protein content. My family likes its nutty flavor, as well as its … [Read more...]
Back to School with Lunches They Love
Going back to school poses a dilemma for mindful parents. We don't want to compromise our children's health with school lunches. We also do not want our children to feel set apart in a negative way. Earth Friendly lunches have been a hot topic lately, and there are numerous … [Read more...]
Earth Friendly Alternative To Plastic Sandwich Bags
A friend of mine saw an article about a reusable sandwich wraps recently and hurriedly ripped out the page to show me. She knew I’d be excited! You see, I really feel guilty about using plastic bags for my son’s lunch. I try to use glass and plastic containers, paper bags and a … [Read more...]
Why We Choose Organic Every Time
"Papa, dis food is o-ganic?" Whoa... My three year old knows how to ask about her food. Very cool. She doesn't truly understand what we mean when we say organic, or organically grown, but she knows that to our family, there is a distinction. If there's a choice, we go for the … [Read more...]
Kid-Friendly Vegan Recipe: Super Simple Balsamic Roasted Organic Summer Squash
It's that time of year again, when everyone's organic gardens are booming with summer squash. From zucchini to patty pans, I'm always looking for ways to use up a lot of summer squash in a delicious dish my kids will enjoy. Ever since I tried Kelli's balsamic asparagus, I pretty … [Read more...]
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