by Rachel Lincoln Sarnoff Executive Director/CEO Healthy Child Healthy World The Bisphenol A story just gets bigger and bigger. Today, the Associated Press reported that the American Chemistry Council has asked federal regulators to phase out rules which allow BPA in baby … [Read more...]
Search Results for: BPA
BPA is not “M’m mm good”
By Janelle Sorensen, Chief Communications Officer, Healthy Child Healthy World Do you eat Campbell’s? Then you’re eating BPA. BPA is used in virtually all canned food and beverage linings, but it’s been linked to breast cancer, male sexual dysfunction, cardiovascular … [Read more...]
New MU Study: BPA “Demasculinized” Mice Making Them Undesirable
The University of Missouri, where I earned my Master's in Education, has been at the forefront in exposing Bisphenol-A dangers. Frederick vom Saal, professor of biological sciences, exposed BPA in 2005 making such strong statements as: "The science is clear and the findings are … [Read more...]
FDA Chemists: BPA in 90% of Canned Food
I find canned food to be the worse option when it comes to quick meals. Not only are the vegetables usually mushy, the risk of BPA exposure keeps me away from most canned foods. Four years ago, I wrote a post about canned food and BPA during my early days of blogging. This … [Read more...]
Food Packaging is Major Source of Toxic BPA and DEHP Chemical Exposure
If you are trying to live a greener, simpler life, you are probably already avoiding packaged food. In general, I avoid over packaged food because of the amount of garbage it is adding to our landfills or energy used to recycle. Sometimes I make an exception for [amazon_link … [Read more...]
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